Millet Butter Ribbon Pakkoda 200g

Consisting of butter, millet flour and fennel seeds, the dough of our ribbon pakkoda is rich, buttery, gluten-free and delicious down to the very last bite. Spiced with chili powder, garlic and a touch of salt, these savory ribbons are crispy, crunchy and 100% preservative-free.

Ingredients: Rice Flour, Kodo Millet Flour, Roasted Gram Flour, Butter, Garlic, Fennel Seeds, Chilly Powder, Salt, Asafoetida & Vegetable Oil.

Allergen Advice: This product was processed in a facility that also processes wheat, milk, peanuts, sesame seeds and tree nuts.